Cooking Classes

Creating great food doesn't have to be a "chore"! You will learn chef secrets for making the ordinary into something extraordinary and all the while making cooking fun! These classes are topical and not beginner basics although beginners are certainly encouraged to take these classes. We have a good time in these classes so don't miss out. You'll meet some new people and laugh a lot!

May 2013

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05/13/2013 - 6:00pm
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05/20/2013 - 6:00pm
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05/27/2013 - 6:00pm
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Sign Up Now!

Chef John Marston is excited about conducting these informal classes and sharing his experience with others. We'll provide knifes and aprons to assist your hands on preparation. Bring an appetite, because at the end of the class everyone sits down to enjoy the meal we have prepared. Wine and beer are available for purchase at all classes.

Class size is limited to eight. Classes are on Monday evenings from 6 to 8:30 PM and Saturday afternoon from 12 noon to 2:30 PM.

Participants get 10% off items purchased at Thyme to Cook on class day (with exceptions). Ask about special classes for groups up to eight. Cancellation and refunds are subject to 24 hours notice. Classes with less than 4 students will be cancelled and money will be returned.

To sign up for classes, please call Leslie to reserve at 802-463-4929 or 802-428-4077, and send a check or money order made to Leslie Marston, at Leslie's Tavern, 660 Rockingham Road, Bellows Falls, VT. Sorry, we do not accept credit cards for classes.