Weddings ~ Celebrations ~ Graduations ~ Retirement Parties

Leslie's is available for functions throughout the year.

Our quaint dining rooms and function room are perfect for private parties, with one inside room holding up to 35 people.

In summer months, our outdoor patio is available for large parties.

Relaxing & Enjoyable
Vermont Country Dining at it Best!


Leslie and John will help you design a menu that is impressive and fits your budget.

With 35 years of experience, all the food for your celebration is cooked to order assuring freshness and quality.

We can accommodate weddings for up to 75 people inside the tavern.

Outside, we can arrange for a large tent to enjoy the beautifully manicured four acre lawn in its natural setting.

Below are some suggestions for your type of function.

Gift Certificates Available ~ 802-463-4929




Specialty Menu Suggestions

Minimum of 8 orders per group for specialty pricing...you can always talk to Leslie about special requests...

Appetizers/Hors D'ouvres

(too numerous to list all, listed below are more popular choices)

  • Maine Crab Cakes
  • Cajun Shrimp (mild)
  • Vegetable Crudit és
  • Smoked Salmon Canapés
  • Mexican Cornbread
  • Pizza Bites
  • Wild Mushrooms in Phyllo
  • Scallops & Apple Bacon
  • Chicken Sausage
  • Mushroom Caps
  • Prosciutto Wrapped Scallops...much more on request...

Entree Suggestions

Surf and Turf: Medium rare roast tenderloin with Port wine sauce and accompanied by Alaskian King Crab & Pistachio stuffed Shrimp

Sea Bass or Fresh Cod: The finest fresh sweet white fish available during this season. Baked with a Dijon Crème Fraiche and garnished with Alaskian King Crab and tomato buerre blanc

New York Steak Au Poivre: Pepper crusted Black Angus Sirloin with a Cognac Cream Sauce, Charbroiled without pepper & sauce

Grilled Pork Tenderloin: Served with a Maple – Jack Daniels Sauce with Cranberries and toasted almonds

Pescatore: An Italian Dish of Jumbo Sea Scallops & Shrimp with garlic. Tomatoes, ravioli and parmesan

Roast Rib of Beef: Served with a horseradish cream sauce side

Vegetarian Thai Stir Fry: A mild version of fresh vegetables & rice

All you have to do is call...ask for Leslie...